These scarily healthy Jack-O-Lantern Lavash can be whipped up with just a flick of your wand! Simple and delicious, the two-ingredient spooktacular treats will be the hit of any Halloween gathering. Instructions below!
Atoria's Family Bakery flatbreads make a delicious base for easy recipes that can inspire families to have fun with their food and build healthy habits. All of the bread is baked with simple non-GMO ingredients and no artificial colors, flavors or preservatives. All treats and no tricks!
JACK-O’-LANTERN LAVASH
Spice up your Halloween with these adorable treats! They’re just as sweet as that Halloween candy you’re getting, but have way less carbs. Trick or Treat!
INGREDIENTS
1 sheet Traditional Lavash
2 Tbsp. Chocolate hazelnut spread (or chocolate peanut butter powder)
DIRECTIONS
Press a pumpkin shaped cookie cutter all over the Lavash.
Use the scraps to cut triangles for the eyes and nose.
Make half circles and cut out a square for the toothless smiles.
Spread each pumpkin with nut butter and arrange the eyes, nose, and mouths.
Optional:
Bake on a lined baking tray at 350F for 6-8 minutes to get them crispy.
Check it all out at Atoria's Family Bakery on Facebook, as well as Atoria's Family Bakery on Twitter, and Atoria's Family Bakery on Instagram.
~Hayley
Disclaimer: I received one or more of the products or services mentioned above for free in the hope that I would mention it on my blog. Regardless, I only recommend products or services I use personally and believe will be good for my readers. I am disclosing this in accordance with the Federal Trade Commission's 16 CFR, Part 255: "Guides Concerning the Use of Endorsements and Testimonials in Advertising. I have used direct text from the website of the company/product I am promoting to facilitate in my review.
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